For three generations, the Balocco family has baked delicious cookies, cakes, and biscotti that are now sold in 67 countries. The brand has numerous products for dessert lovers but also takes pride in incorporating healthy ingredients whenever possible, like in their breakfast shortbread. Balocco Ciambelle Cream and Egg cookies are ringed shortbread made with fresh eggs, wheat flour and pasteurized cream. These breakfast cookies will pair perfectly with a morning cappuccino or serve as a sweet snack on the go.
Ingredients:
wheat flour 65.3%, sugar, sunflower seeds oil, fresh eggs* 2.6%, wheat starch, butter, fresh pasteurized cream 2%, raising agents: sodium hydrogen carbonate, ammonium hydrogen carbonate, salt, natural flavorings. *Barn eggs.
Size:
12.3 oz (350 grams)
Origin:
Product of Italy