100% Grape Seed Oil. Products of Italy
None-filtered GRAPE-SEED OIL
Is a polyunsaturated oil that is rich in
linoleic acid. At 68 – 76% it contains the highest amounts of linoleic acid among any oil or food source.
One tablespoon of GRAPESEED OIL
provides nearly the recommended daily allowance for Vitamin E.
Recent studies have shown
that grape seed–derived proanthrocyanidins prevents cardiovascular disease and can counteract the negative effects of high cholesterol on the heart and blood vessels.
COOKING
Whether as a salad dressing for baking grilling or frying GRAPE SEEDOIL retains the original flavor of foods. It imparts no after-taste permitting the full flavor of the dish to be appreciated. As a great gourmet alternative to olive oil GRAPE SEED OIL serves to enhance the natural flavor of foods & reveals a subtle pleasant buttery flavor.
Normal cooking usually requires only about one half to one third quantity of GRAPE SEED OIL to achieve the same results as with most other cooking oils. This spares the amount of oil needed in foods and makes using GRAPESEED OIL more economical than ordinary cooking oils. Importantly the consumption of total oil (fats) in meals is reduced.
Ingredients:
100% Natural Grapeseed Oil
Nutrition Facts:
serving size 1 tbsp (15ml)
Servings per container about 67
Amount per serving:
Calories 120 Calories from Fat 120
% Daily Value*
Total Fat 14g 22 %
Sat Fat 1g 9%
Polyunsaturated fat 10g
Monounsaturated fat 3g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carb 0mg 0%
Protein 0g
Not a significate source of dietary fiber sugar Vitamin A Vitamin C Calcium Iron.
*Percent Daily Values are Base on a 2000 calorie diet.
Brand
OlyVia
| 무게 | 210 lbs |
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