Bahlsen, Delova Blueberry

Discerning tastes know: the more skilled the baker the finer the puff pastry. The delicacy of Bahlsen’s Deloba biscuits is proof in itself a golden standard expressed in the lightest flakiest biscuit imaginable with a bright dollop of red currant jam encircled by a light glazing of sugar.

Puff pastry biscuits with red currant filling

Ingredients: Wheat flour vegetable shortening (palm oil) liquid invert sugar sugar salt concentrate of red currants pectin citric acid concentrated cherry juice soy lecithin (an emulsifier) whole milk powder powdered egg yolk. Contains wheat egg milk and soy.

Keep cool and dry.